Rae Kung

Contributor

Rae Kung is a cross-cultural marketing strategist and the Managing Director of the Chinese Restaurant Awards. Committed to elevating Chinese cuisine, she has pioneered programs that nurture chef talent and celebrate the artistry of Chinese culinary traditions, bridging cultures and sharing this rich heritage with a wider audience. Through her own PR and creative agency, Think X Blink Communications, Rae has helped major Asian brands establish a strong foothold in the Canadian market. But for Rae, work is only a side dish—she has a deep passion for travel and never stops exploring new horizons.